Next Saturday, March 8 , I will be attending the conference on "Tradition and future development of local crops " to be held in the Castle of Ciani Bassetti Roncada and, by the local municipality.
After the greeting ritual, there are reports, including those in Palo Sambo, University of Padova and mine which will focus on the potential of some local products, in particular the "Roots Verdon, cheese , meat and buffalo mozzarella and, of course, wines.
Thanks to a new awareness of food and enhancement of local identities, food products of the territory, if supported by a proper marketing, will be able to characterize and typified the catering Roncade and nearby towns, including the nearby Mestre and Treviso, offering new employment opportunities in an increasingly specialized agriculture, with benefit to the economy of the area.
Here's the schedule:
TRADITION AND FUTURE DEVELOPMENT OF LOCAL CULTURE
conference
Castle Ciani Bassetti Roncade
Saturday, March 8, 2008
16.30 - introductory greetings:
Simonetta
Mayor Rubio Roncade
Luca Zaia
vice-president of the Veneto Region
Leonardo Muraro
President Province of Treviso
Federico Tessari President Chamber of Commerce of Treviso
Pierclaudio De Martin
President Consortium Piave Wine
president Claudio Bin Credit Cooperative and Sile Monastier
17.00 - action:
Palo Sambo
University of Padova
Giampiero Rorato
journalist gastronome
Isabella English
Az "Iris Vineyards"
Dina
War Rock Hotel and restaurant Villa Braida
Moderator: Marina Grasso
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