Saturday, August 23, 2008
Where Can I Buy A Baby Alive Bottle
I put in my Blog this article to disclose Beppe Grillo to everyone I know, because it is an environmental nightmare. Good reading.
If you see a bee dies, worry. Albert Einstein said: "If the bee disappear, man would remain four years of life. "Bees produce honey, pears, apples, tomatoes, clover, alfalfa, milk and meat. They carry the pollen and transform the world through food.
Bees, a bioindicator of the environment, are an endangered species. Today them, tomorrow us. The Guardian article " Honeybee Deaths Reaching Crisis Point " reports that one third of the 240,000 British hives disappeared during the winter and spring. The British Minister Rooker said that if nothing changes, within ten years there will be a bee on the island. The bees help the British economy for 165 million pounds per year for the production of fruits and vegetables. In addition to the honey of course. The Honey Association provides that local honey will be finished by Christmas in Britain. Reappear on the tables only in the summer of 2009.La crisis is global. The largest producer of honey is Argentina which has reduced by 27% of its 75,000 tonnes per year. United States (-25% of hives in 2008) and the rest of the world bees are leaving us. In Italy it is a massacre . In 2007, death 50% of the bees, hives and 200,000 lost 250 million euro in agriculture. But it is not a priority. Unnecessary soldiers in the streets, the gag Justice with the separation of careers, fingerprint children Roma, Alfano for the safety of the gang of four, the incinerators of Impregilo. These priorities are, why bees are dying? For the environment, climate, launch (a mite), pastures turned into soy plantations for biofuels, pesticides, pollution of waterways. The hives are depopulated by the phenomenon of CCD (Colony Collapse Disorder) because the human race is poisoning mondo.Qualcosa in Italy can be done and soon. Prohibit the use of pesticides nicotinoidi. France have already done. Bees have the effect of nicotine. Make him lose all sense of direction, they can not return to the hive muoiono.Chi and uses or produces a pesticide nicotiniode put at risk, in addition to bees, even our survival. Give me a hand, enter in the comments of this post information on manufacturers, on the users, the consequences on the environment. Who bee poison, poison you, too. Since
stuff!
Interested to read the comments on the post, and see the different video documentaries can connect to this link:
http://www.beppegrillo.it/2008/08/la_nicotina_e_l/index.html?s=n2008 -08-22
Thursday, August 21, 2008
Medela Cooler Bag Recall
But what do they cost? Separate collection
But what cost us the Olympic medals.
One would hope not to win points in my opinion, especially at a time of crisis like this, it seems a shame that it is willing to pay for the cones, these medals.
In the Olympics there was a touch-up and so the premium for the gold medal went from 130,000 to 140,000 €, for silver from 65,000 to 75,000 € and the bronze from 40,000 to 50,000 €.
In addition there is the maintenance of 292 blue, excluding the many technicians, massage therapists, coaches, etc.. etc.. accompanying them, I can not understand people who pay their detention in China, air travel round trip. Officially I did not find any news, but definitely pays off the cones.
our money the State from the cones, which constantly complains and continuous lack of funds because the money the lottery only serve to maintain the structure and ALMOST anything else.
The State then we are still us, that we are unable to contain rising prices of food, increases in utility bills, taxes that never end, increases in fuel and so on. etc..
But the important thing in sport was not just participate honestly?
Surely this is worth 800 in the Olympics, and also safe for most of the 900, certainly until the 70s.
Then something changed. The athletes' salaries or fees have increased dramatically, those watching the players, especially in first series, increased premiums. All of this when they entered the sport's financial sponsors. The sponsor is a figure born in 800, which was used to do good deeds, or help those in need sports or society, had nothing in return other than the title of benefactor. Today's modern but sponsors expect the advertising of the brand, in exchange for money given to the many sports clubs. It 's all a' catch ... catch.
Meanwhile, the average citizen is in trouble economically.
Then you wonder sometimes when you hear on television that this guy was shot in the head after he cut off the whole family.
From a careful analysis made by sources reliable, that I can now carry, the foundation of every tragedy, or nervousness growing family, there is always an economic issue, present, or planned for the near future.
conclude hoping, as I am concerned that if they win very few of these medals, otherwise it will require a "mini exceptional maneuver" to cover the hole in the cones.
If someone different ideas it please enter your comment Thank you.
But what cost us the Olympic medals.
One would hope not to win points in my opinion, especially at a time of crisis like this, it seems a shame that it is willing to pay for the cones, these medals.
In the Olympics there was a touch-up and so the premium for the gold medal went from 130,000 to 140,000 €, for silver from 65,000 to 75,000 € and the bronze from 40,000 to 50,000 €.
In addition there is the maintenance of 292 blue, excluding the many technicians, massage therapists, coaches, etc.. etc.. accompanying them, I can not understand people who pay their detention in China, air travel round trip. Officially I did not find any news, but definitely pays off the cones.
our money the State from the cones, which constantly complains and continuous lack of funds because the money the lottery only serve to maintain the structure and ALMOST anything else.
The State then we are still us, that we are unable to contain rising prices of food, increases in utility bills, taxes that never end, increases in fuel and so on. etc..
But the important thing in sport was not just participate honestly?
Surely this is worth 800 in the Olympics, and also safe for most of the 900, certainly until the 70s.
Then something changed. The athletes' salaries or fees have increased dramatically, those watching the players, especially in first series, increased premiums. All of this when they entered the sport's financial sponsors. The sponsor is a figure born in 800, which was used to do good deeds, or help those in need sports or society, had nothing in return other than the title of benefactor. Today's modern but sponsors expect the advertising of the brand, in exchange for money given to the many sports clubs. It 's all a' catch ... catch.
Meanwhile, the average citizen is in trouble economically.
Then you wonder sometimes when you hear on television that this guy was shot in the head after he cut off the whole family.
From a careful analysis made by sources reliable, that I can now carry, the foundation of every tragedy, or nervousness growing family, there is always an economic issue, present, or planned for the near future.
conclude hoping, as I am concerned that if they win very few of these medals, otherwise it will require a "mini exceptional maneuver" to cover the hole in the cones.
If someone different ideas it please enter your comment Thank you.
Wednesday, August 20, 2008
Miralax Gatorade Prep
Dear Director Stefano Giovannini
Thirty
My name is Mark and I had the pleasure of speaking with her by phone about the problem of recycling.
I thought back to the question of Montespertoli She told me where citizens to pay less tax on garbage, though separate, releasing the waste into nearby towns.
my opinion after a review, the issue has been addressed otherwise. Here I'll explain below.
try first to understand what are the priorities of the average citizen in order of importance today:
1) pay the least possible clarity.
2) Living in a clean environment as much as possible
3) Do not unnecessarily ingrullire no economic benefits to the collection.
4) The environmental values \u200b\u200bwith the recovery of paper, glass etc.. (Recycling)
a need for a family I do not mean others are. As you can see the environment by recycling is the last place.
How do we then convince the average citizen to do the collection, to convince him that it is also convenient to him?
The average citizen is, for example, as a 'twin-engine plane. With one engine not working well, and the risk of falling. The only engine that the city currently is the environmental values \u200b\u200b(including the future of their children).
Try turning the second engine with tangible incentives.
These incentives should be given by the BONUS, in which citizens have the right as they reach certain quotas of collection. How much garbage
Italian produces the average citizen? I do not know. But this research base by region, municipality by municipality can establish the basic parameters, which then generate the so-called bonus rebate to which a citizen has the right of the garbage in your taxes for next year.
must also establish the relationships between the various collections: 100 Kg of paper what they're worth? 1 €, 2 €?
100 kg of plastic?
100 kg of iron?
100 kg of glass?
etc..
produce the base tables that relate to each the weight of the collection with the value financial benefit that you can.
All this is easily applicable to the technology that I saw today, almost exclusively in northern Italy.
Each poses its own collection, and is awarded each year a differentiated production of garbage.
I think there will be the opposite of today, there will be races in sourcing of other junk.
would be really funny to see people fighting, the trash.
I've thought and thought and are not able to find negative points in this speech or project you want to call.
I leave my idea to his careful examination to see if there are negative points, and are possibly available to him to talk about directly if he believes, the better to negotiate, extend and test it. All the while it is theoretically understood
really hoping to find a solution for waste with recycling, so not needing to resort to the construction of an incinerator, in terms of costs, both for the health, both for the environment. The incinerators are now affordable only for those who build them, and they are very damaging to the health of those living nearby. Perhaps future technology will improve emissions and energy production, but for now it does not.
Sincerely
Marco Thirty
Wednesday, August 13, 2008
Implantation Bleeding Day Period Due
The Mediterranean diet exist, and how!
This speech appeared in the Corriere del Veneto Sunday, August 10, 2008
I read with great interest the involvement of Flavio Birri of 6 August, entitled "Diet Po 'myth such as the Mediterranean" and I could not agree with him, a person of great skill and vast knowledge, stressing how the power of the inhabitants of Northern Italy is the result of many contributions that, over time, have constantly renovated our kitchen.
past half century, then there was the invasion of the northern parts of the pizza and pasta, a growing spread of the olive oil in place of animal fat, higher consumption of vegetables and fruit, so the cuisine of these regions is constantly changing and, indeed, is steadily moving away from the Central European cuisine which was very similar in the past, to get closer to the southern Italian cuisine (think in Venice whose patrician privileges until the Belle Époque, as also noted Carlo Goldoni, meat, especially game, but now even more important Venetian galleys serve only fish).
Birri then absolutely right when he recalls the historical origin of the term "Mediterranean diet", but with those two words mean more today not by any kind of food that Dr. Peter Cunningham prescribed to British convicts sent to Australia in the first half of the 800.
Doctors, dietitians, food scientists of things have in fact given a whole new meaning to the original term "Mediterranean diet", not thinking or ignoring beautifully Dr. Cunningham.
In a nutshell, the term "Mediterranean diet" is today not only in Italy, but in the world, a power which has as its basic elements, extra virgin olive oil, fish, meats, vegetables, fruit, cheese, so no animal fat, no red meat or rarely, rarely or nothing game, no heavy sauces such as the brown of the classic kitchen international, but tomato sauce and so on.
cuisine is light, easy to digest, full of useful substances to the body, a kitchen that meets the real nutritional needs in a proper balance of protein, carbohydrates and fats, with a moderate addition of wine and no liquor.
Mediterranean cuisine, the Mediterranean, especially Italian, definitely not a myth but, unlike the fanciful "diet Po," a successful reality that has conquered even the restaurants and most of the inhabitants of the regions of central and northern Italy, and a diet specific and widespread. Other
speech certainly important, concerns the duty to preserve traditional dishes, such as "cod fish" Venetian, "the risotto with squid ink" even Venice, "cassopipa" Chioggia, the "casunziei 'Ampezzo, the" sopa coada "Treviso, the" mess of catfish " Pula, the "Paet to malgaragno" Vicenza, the "pastissada de caval" Verona, "with bisàt Amoi (eel with wild plums) liventina area, and so on.
There is no doubt that this is a valuable culinary heritage that helps to identify the history and traditions of our people, not forgetting, however, that each country have fortunately its dishes which are still different from those of similar neighboring countries.
This speech appeared in the Corriere del Veneto Sunday, August 10, 2008
I read with great interest the involvement of Flavio Birri of 6 August, entitled "Diet Po 'myth such as the Mediterranean" and I could not agree with him, a person of great skill and vast knowledge, stressing how the power of the inhabitants of Northern Italy is the result of many contributions that, over time, have constantly renovated our kitchen.
past half century, then there was the invasion of the northern parts of the pizza and pasta, a growing spread of the olive oil in place of animal fat, higher consumption of vegetables and fruit, so the cuisine of these regions is constantly changing and, indeed, is steadily moving away from the Central European cuisine which was very similar in the past, to get closer to the southern Italian cuisine (think in Venice whose patrician privileges until the Belle Époque, as also noted Carlo Goldoni, meat, especially game, but now even more important Venetian galleys serve only fish).
Birri then absolutely right when he recalls the historical origin of the term "Mediterranean diet", but with those two words mean more today not by any kind of food that Dr. Peter Cunningham prescribed to British convicts sent to Australia in the first half of the 800.
Doctors, dietitians, food scientists of things have in fact given a whole new meaning to the original term "Mediterranean diet", not thinking or ignoring beautifully Dr. Cunningham.
In a nutshell, the term "Mediterranean diet" is today not only in Italy, but in the world, a power which has as its basic elements, extra virgin olive oil, fish, meats, vegetables, fruit, cheese, so no animal fat, no red meat or rarely, rarely or nothing game, no heavy sauces such as the brown of the classic kitchen international, but tomato sauce and so on.
cuisine is light, easy to digest, full of useful substances to the body, a kitchen that meets the real nutritional needs in a proper balance of protein, carbohydrates and fats, with a moderate addition of wine and no liquor.
Mediterranean cuisine, the Mediterranean, especially Italian, definitely not a myth but, unlike the fanciful "diet Po," a successful reality that has conquered even the restaurants and most of the inhabitants of the regions of central and northern Italy, and a diet specific and widespread. Other
speech certainly important, concerns the duty to preserve traditional dishes, such as "cod fish" Venetian, "the risotto with squid ink" even Venice, "cassopipa" Chioggia, the "casunziei 'Ampezzo, the" sopa coada "Treviso, the" mess of catfish " Pula, the "Paet to malgaragno" Vicenza, the "pastissada de caval" Verona, "with bisàt Amoi (eel with wild plums) liventina area, and so on.
There is no doubt that this is a valuable culinary heritage that helps to identify the history and traditions of our people, not forgetting, however, that each country have fortunately its dishes which are still different from those of similar neighboring countries.
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